vegetable market essay in english

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Essay on Market in English | [A visit to Vegetable Market]

Hello, friends today I have come up with an essay on the vegetable market, in this essay I have shared my personal experience of my visit to a village vegetable market where I almost spent an hour in the vegetable market. So let us start with the essay on the market.

A visit to a vegetable market.

It was Saturday evening and mother decided to go for a vegetable shopping tomorrow from our local vegetable market. Buying vegetables from the market is no new thing for my mother unlike all of the mothers. For buying vegetables from the market she was preparing a rough list of items to be purchased. I was sitting and enjoying the television show, suddenly mom asked me to come with her tomorrow, to the market so that I could get knowledge about how to buy vegetables and I agreed to go with her as tomorrow was Sunday, my school had a holiday and I had nothing to do.

Early morning mom finished the work and took me with her to the vegetable market. I had not even entered the market and it was so noisy outside and the area was very crowded. I could clearly hear vegetable vendors shouting to sell vegetables. To enter the market a gate was built and no vehicles were allowed inside, people can only go on foot for shopping.

As we entered into the market mom told me that the market was divided into two sections for convenience of the people one was the vegetarian and other was the non-vegetarian section. The major part of the market was covered by the vegetarians as it included fruits and all the vegetables. And this section was the most crowded one. Mom told people from all over the village to come here every day, to buy food.

Mom took the list and started the search for the vegetables on the list. There were no banners of what vegetable a shopkeeper was selling, one has to go and check by themselves if the required vegetable is available or not. I knew about the vegetables used daily in our home, but now it was time to learn about green leafy vegetables as each look similar but wasn't the same. Mom told me about each one on our list.

The scene at the market was very interesting, vendors were shouting and telling about the vegetables they had and at the same time they were also convincing people that they had the best and fresh vegetables. Every shopkeeper was working very hard, vegetables were very well arranged with proper utilization of space. Vegetables were brought near markets from trucks in heavy sacks. Then these heavy sacks of vegetables were carried by vendors on their back to the market as there were no vehicles allowed into the marketplace.

I and my mom were getting fresh vegetables as on our list, our bags filled as our list ended. Mom showed me how to choose fresh vegetables and taught me how to bargain for the best price. I almost spend an hour in the market and it was a great experience there, I saw the hard work people have to do for their living.

Finally, we returned back to our home, this visit to the market had made me very tired I needed rest, but mom returned and started her work. And finally, for lunch and dinner, we had fresh and healthy vegetables on our plates.

Friends, have you ever visited a vegetable market? And how was your experience? Do tell us in the comment section below.

This essay on the vegetable market can be used by students of class 1st, 2nd, 3rd, 4th, 5th, 6th, 7th, 8th, 9th, 10th, 11th, and 12th for their educational purposes. As well as this essay can be used on the topics given below.

• An hour in the Vegetable market.
• A scene at the market.
• Local village vegetable market.

So friends did you liked this essay on the market? And if you need an essay on any topic in English then let us know in the comment section below.

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Speech on My Visit to the Vegetable Market

• Good Morning Everyone!
• My topic is “My Visit to the Vegetable Market.”
• Let me tell you about my experience.
• I go to the vegetable market with my mother.
• We make a plan to go there every Sunday.
• It is nearly half a kilometer from my house.
• Buying vegetables is the first work on Sunday morning.
• Market is a very noisy and crowded place.
• We can buy all types of vegetables there.
• Many vegetable and fruit sellers are present there.
• They sit in each stall and do their business.
• Some stalls sell vegetables and some stalls sell fruits.
• My mother goes there twice a week.
• I will join her on Sundays alone.
• She buys vegetables like Pumpkin, Bottle Gourd, Bitter Gourd, Carrot, Beans, Cabbage, Capsicum, Lady’s Finger, Cauliflower, Onion and Tomato, Potato etc.
• Spinach is a must vegetable in her purchase.
• She stores the vegetables in the refrigerator and cooks them on a daily basis.
• Fruits are available seasonally.
• In the summer season, we can see mango, watermelon, muskmelon and tender coconut.
• In the winter season, we can see apples.
• Jackfruits are available seasonally and there will be a full crowd in front of his stall.
• I too stand in the queue and get my favorite fruit.
• I enjoy seeing the vegetables and fruits and the crowd there buying different varieties.
• My work is helping my mother to carry the bag, choosing the vegetables and just looking around.
• I see how my mom buys fresh vegetables and how she pays the money.
• I confirm that my mom bought Lady’s Finger and Potatoes.
• Those two vegetables are my favorites.
• Have a healthy life by eating vegetables and fruits.
• Eat vegetables.
• Be free from all troubles.

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Essay On Vegetable Market

2.0 INTRODUTION In this chapter, I came out with three main ideas of literature review that this literature review may help in order to find the answer for my research question. This literature review divided into three main parts, it is about the variety of the vegetable, the transport for the vegetable and the pricing of goods. 2.1 PERLIS MARKET Perlis is the smallest state in Malaysia. It lies at the northern part of the west coast of Peninsular Malaysia and has the Satun andSongkhla Provinces of Thailand on its northern border. It is bordered by the state of Kedah to the south. The formal name for Perlis is Perlis Indera Kayangan. In Perlis there are a lot of district, in each of the district there have a market that sell raw food such as vegetable, chicken, meat, fish and etc. Each of the district have about 2 to 3 market each. 2.2 TYPE OF VEGETABLE In this world, there are many types of vegetable that can be found. In a different country there on country. In terms of cuisine, vegetables are edible plants or in part, intended for cooking or eating raw. In biological terms, "vegetables" represent the members of the plant kingdom. Definition of non-biological vegetables are largely based on culinary and cultural tradition . In addition to vegetables, the other major type of plant foods is fruits, whole grains and nuts. Vegetables are most often eaten as a salad or cooked in savory or salty dishes, while the fruit is usually sweet dishes and used for dessert, but it's not universal rule. Therefore, this division is somewhat arbitrary, based on the view of culture. For example, some people consider mushrooms to be vegetables even though they are not the biological plants, while others consider them a separate food category, som... ... middle of paper ... ...OODS Tracy Van Der Heijden and Mbofholowo Tsedu make an analysis on the impact of the fuel prices and the impact of the food price in the South Africa. This research is to help the small portion of all informal trader and small business to reduce the high pricing on the retails goods by making them a member of the FABCOS. They try to access the key factors that associated with escalating food and the fuel price and to develop a medium-term outlook of the impact of various scenarios that occurs around food and fuel prices on the specified small business. The influence of both factors has different responses. They provide a several ways for the small business can ameliorate the impact of rising fuel prices on their direct business costs and these are largely related to ownership of modes of transport , which could be facilitated toward a group scheme, such as FABCOS.

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Essay on Vegetables for Children & Students

December 16, 2017 by Study Mentor Leave a Comment

Vegetables constitute a major part of our diet. There are some parts of the plant which are consumed by humans for their daily nutrition. The definition of vegetable is still unclear.

This is because it is defined by the culture and tradition which flows down the generations. When we talk about the vegetables we normally do not include the category of fruits, cereals, nuts, and pulses.   

The origin of vegetable is still a matter of fascination. The primal man hunted animals and gathered fruits to sustain his hunger needs. But by some miracle a vegetable seed was sown due to the forces of nature. And when the humans noticed it they came to know that they could also cultivate the land for production of fruits and vegetables.

According to the evidences, the cultivation of vegetables started from 1000 BC to 7000 BC. And is when agriculture started developing. As time passed trade grew.

At this point of time, China is the largest producer of vegetables. China exports a large no. of vegetables to other countries. India is the second largest producer in vegetables but it doesn’t export a large no. of vegetables because the vegetables produced are consumed within the country itself.   

Vegetables are a very important constituent of our diet. Without vegetables no meal is complete. Vegetables can be cooked to provide a nutrition full meal. It can be eaten with breads like naan, roti, puri, and bedmi. It can also be eaten with rice.

Some vegetables can be consumed raw, in a salad while some need to be cooked before consumption. Vegetables grow on different parts of trees. For e.g. Onion, reddish and carrot grow in the roots of plants and vegetables like spinach are the leaves of a plant. The cauliflower is obtained from the flower of a tree. Vegetables like gourd, bitter gourd are grown on grapevine like structures.    

Thus we see that we have a lot of variety in vegetables. We should concentrate on the consuming portions of vegetables. This provides the body adequate nutrients for its functioning since different vegetables provide the body with different kinds of vitamins and minerals.

Also consumption is a must especially for children who are in their growing stage. Parents should make sure that the children consume a nutrient rich diet and less of junk food. This will make their body strong and will help in the development of their brains and bodies.

Also vegetables increase the immunity of children towards countering diseases. At an early age, they are especially vulnerable to diseases. But the right amount of nutrition helps to fight diseases.   

The advantages of consuming vegetables are many. First of all, vegetables help in weight management. Vegetables like potato and cauliflower can help you to gain weight. While vegetables like spinach and green vegetables can help immensely in weight reduction.

From time immemorial, our elders have promoted the consumption of green vegetables. This is because of the fact that green vegetables have a lot of iron in it. They help in the development of bones and muscles. It is actually good for us to consume vegetables at regular intervals so as to protect our body from any diseases.

Vegetables can help your body to fight against some particular type of cancers. Also a healthy intake of vegetables helps to burn the layers of fat in our body this ultimately improves the blood flow and helps in managing the blood pressure of a person. Consumption of vegetables also keeps cholesterol in check.   

Also eating vegetables increases your life span by keeping you healthy, in general. Also their frequent intake ensures that we stay rejuvenated throughout the day and we don’t experience any drowsiness or nausea. Vegetables are the fuel to your well-being just like petrol is a fuel to a car.

Vegetables also contains a lot of fibers. Fiber is not a nutrient itself but it helps in the digestive system in our body. To lead a healthy life, one needs to make sure to intake the correct amount of iron or else, the consequences afterwards will be worse. Iron helps the body immensely in carrying out the daily chores.

Also anemia that means lack of hemoglobin in blood can also be cured through the right intake of vegetables. Nevertheless green vegetables also contain folic acid which works wonders on the health of pregnant women.   

Make sure to consume healthy and nutritious food which keeps you fit as a fiddle and satiates your body and soul in every way possible, in every way you have ever wanted. Life is short and every moment of it should be made worth living. What is a life without health? Nothing.

As we say, Health is wealth . You cannot enjoy moments in your life without maintaining a healthy lifestyle. And to maintain a healthy lifestyle, you should consume vegetables. Even in old days of your life, you will have a healthy and disease free life, thanking the temptations of junk food you did not give into.  

No we should also remember one thing. Vegetables are comparatively cheaper to non vegetarian sources of proteins. Although some trainers do recommend non-vegetarian food but doctors and dieticians worldwide have stuck on a unanimous opinion.

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Essay on Vegetables

Students are often asked to write an essay on Vegetables in their schools and colleges. And if you’re also looking for the same, we have created 100-word, 250-word, and 500-word essays on the topic.

Let’s take a look…

100 Words Essay on Vegetables

Importance of vegetables.

Vegetables are vital for our health. They provide us with essential nutrients like vitamins, minerals and dietary fibre. Eating vegetables can help us maintain a healthy weight and protect us from diseases.

Varieties of Vegetables

There are many types of vegetables. Some grow above ground like tomatoes and lettuce, while others grow below like carrots and potatoes. Each vegetable has unique benefits and tastes.

Consuming Vegetables

We can eat vegetables in many ways. They can be eaten raw in salads, cooked in meals, or even juiced. It’s important to eat a variety of vegetables for a balanced diet.

Also check:

• 10 Lines on Vegetables

250 Words Essay on Vegetables

Introduction to vegetables.

Vegetables, the fundamental building blocks of our diets, are imbued with a rich assortment of nutrients that are essential for our well-being. They originate from various parts of plants including leaves, stems, roots, tubers, bulbs, and flowers, and exhibit a wide range of colors, textures, and flavors.

Nutritional Value of Vegetables

Vegetables are nutrient-dense foods, packed with vitamins, minerals, and dietary fiber, but low in calories. They supply us with a significant proportion of the daily recommended intake of essential nutrients like Vitamin A, C, K, and folate. Moreover, they are a rich source of phytochemicals, compounds that are proven to have numerous health benefits.

Health Benefits of Vegetables

Regular consumption of vegetables is linked to a reduced risk of many chronic diseases. They aid in maintaining healthy blood pressure, reducing the risk of heart disease, and preventing certain types of cancer. The fiber content aids in digestion, promotes satiety, and helps in weight management.

Vegetables and Sustainability

Vegetables also play a crucial role in sustainable agriculture. They can be grown in small spaces and in various climates, making them a versatile crop. Moreover, they can be integrated into crop rotations to improve soil health.

In conclusion, vegetables are not only a powerhouse of nutrients but also a key player in sustainable agriculture. Their diverse types offer a variety of tastes and textures, adding vibrancy to our diets. As we move towards a more health-conscious and sustainable world, the importance of vegetables in our diets cannot be underestimated.

500 Words Essay on Vegetables

The importance of vegetables.

Vegetables, the green, leafy, and colorful produce that adorn our plates, play a crucial role in our diets. They are the primary sources of essential vitamins, minerals, and dietary fiber, which are vital for the proper functioning of our bodies.

Vegetables are low in calories and fats but contain good amounts of vitamins and minerals. They are packed with vitamins A, K, B6, and C, and minerals like potassium, calcium, and iron. These nutrients help in maintaining optimal health. For instance, vitamin A is essential for good eyesight, while vitamin C boosts the immune system.

Vegetables and Disease Prevention

Several studies have shown a strong correlation between the consumption of vegetables and the prevention of chronic diseases. The high fiber content in vegetables helps in reducing the risk of heart disease and obesity. Additionally, the antioxidants present in vegetables, such as beta-carotene and vitamin C, can help protect against certain types of cancer.

Vegetables not only contribute to our health but also to the health of our planet. They require less water and land to grow compared to animal-based foods, making them a more sustainable choice. Moreover, the cultivation of vegetables contributes to soil health through crop rotation and diversification.

Variety and Cultural Significance

Vegetables offer a wide array of flavors, colors, and textures, contributing to diverse and enjoyable diets. They are a staple in many traditional dishes around the world, reflecting cultural diversity and heritage. From the humble potato in Ireland to the exotic bitter gourd in Asia, vegetables are deeply ingrained in our culinary traditions.

The Future of Vegetables

As we move towards a more health-conscious and environmentally sustainable future, the role of vegetables is set to become even more significant. Innovations in agriculture, such as vertical farming and hydroponics, promise to make vegetable farming more efficient and sustainable.

In conclusion, vegetables are integral to our health, culture, and the sustainability of our planet. As we continue to explore their potential, it is clear that these humble plants have much more to offer than meets the eye. Their importance in our diets and their potential role in shaping a sustainable future cannot be overstated. Therefore, it is imperative that we continue to promote vegetable consumption and explore innovative ways to grow them.

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10 lines on vegetables in English - Short essay on Vegetables

Today, we are sharing ten lines essay on vegetables . This article can help the students who are looking for information about vegetables in English . This essay is very simple and easy to remember. The level of this essay is moderate so any students can write on this topic. This article is generally useful for class 1, class 2, and class 3 .

10 lines on vegetables in English

• Green vegetables are very important for our health.
• Eating green vegetables keep both bodies and mind healthy.
• Green vegetables have a great contribution to a balanced diet.
• Green vegetables contain many types of vitamins and minerals.
• Some vegetables we cook and some we eat them by making a raw salad.
• Spinach, beans, peas, tomatoes, okra, Loki, brinjals, carrots, radish, etc., are green vegetables.
• There are more than 80 types of vegetables all over the world.
• It is most important to have green vegetables in our food.
• Doctors advise us to eat green vegetables.
• Eating green vegetables increases the immunity of our body.

Children in school, are often asked to write 10 lines about vegetables in English . We help the students to do their homework in an effective way. If you liked this article, then please comment below and tell us how you liked it. We use your comments to further improve our service. We hope you have got some learning on the above subject. You can also visit my YouTube channel that is https://www.youtube.com/synctechlearn. You can also follow us on Facebook https://www.facebook.com/synctechlearn .

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Vegetable Market English Conversations

Immerse yourself in the vibrant world of Vegetable Market English Conversations, where the essence of daily life meets the art of language. Our specialized English Speaking Course is your gateway to explore the bustling marketplace through the lens of language. From bargaining for fresh produce to engaging in friendly exchanges with local vendors, our diverse dialogues capture the kaleidoscope of experiences you’d encounter in a vegetable market.

These authentic conversations provide a unique and engaging way to enhance your language skills. Whether you’re a market enthusiast or a language learner, our Vegetable Market English Conversations offer a delightful and practical approach to broaden your vocabulary and build confidence in everyday communication. Step into this linguistic bazaar and elevate your language skills today!

English Conversations Topics

• Buying Fresh Produce: Discussing the different types of fresh vegetables and fruits available for purchase.
• Seasonal Produce: Talking about the advantages of buying fruits and vegetables that are in season.
• Favorite Recipes: Sharing favorite recipes that involve using vegetables as key ingredients.
• Organic vs. Conventional: Comparing the benefits of organic and conventional produce.
• Pricing and Bargaining: Discussing prices and haggling for a better deal on vegetables.
• Meal Planning: Conversations about planning meals around the vegetables you purchase.
• Cultural Cooking: Exploring how various cultures cook and use vegetables in their cuisines.
• Gardening Tips: Sharing tips on growing your own vegetables and herbs at home.
• Healthy Eating: Discussing the health benefits of including more vegetables in your diet.
• Local Produce: Talking about the advantages of buying locally grown fruits and vegetables.

Detail English Conversations

Buying fresh produce:.

• Shopper A: There’s such a variety of vegetables here.
• Shopper B: Yes, it’s great to have fresh options. I need some tomatoes.
• Shopper A: I’m going to get some bell peppers and cucumbers too.
• Shopper C: Which kind of apples do you prefer?
• Shopper D: I like Granny Smith apples. They’re tangy and perfect for baking.
• Shopper C: I’ll get a mix for snacking and making apple pie.

Seasonal Produce:

• Shopper A: I heard it’s best to buy seasonal fruits and veggies.
• Shopper B: That’s right. They’re fresher and often cheaper. I’m getting strawberries because they’re in season.

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