IMAGES

  1. How Josh Mojica Started a Successful Kangkong Chips Business at 17

    business plan about kangkong chips

  2. Kangkong Chips: A Business Plan

    business plan about kangkong chips

  3. How Josh Mojica Started a Successful Kangkong Chips Business at 17

    business plan about kangkong chips

  4. Try flavored kangkong chips from this local biz

    business plan about kangkong chips

  5. 17-year-old earns P165k a month by selling Kangkong Chips

    business plan about kangkong chips

  6. Josh Mojica: A Young Millionaire Who Owns A Kangkong Chips Business

    business plan about kangkong chips

COMMENTS

  1. Kangkong Chips: A Business Plan

    Kangkong Chips: A Business Plan - Free download as Word Doc (.doc / .docx), PDF File (.pdf), Text File (.txt) or read online for free. Business Plan Kangkong Chips

  2. Kangkong Chips Business plan

    Download Kangkong Chips Business plan and more High school final essays Business in PDF only on Docsity! Kangkong Leaves and kangkong chips 1. Nutritional value of kangkong leaves and kangkong chips: Kangkong leaves and chips are a great source of vitamins and minerals such as vitamin A, vitamin C, iron, calcium, and protein. ...

  3. How Josh Mojica Started a Successful Kangkong Chips Business at 17

    Millionaire Before Turning 18: Josh Mojica and His Kangkong Empire. Josh Mojica puts a new spin on "pupulutin ka sa kangkungan." You will never use the phrase, "pupulutin ka sa kangkungan" the same way again after a 17-year-old made a successful business from selling the vegetable. Josh "Jhelo" Mojica is 17 years old.

  4. Business Spotlight: The Story Behind Kangkong Chips Original

    The story of Kangkong Chips Original is a testament to what can be achieved with a little innovation, a commitment to quality, and a deep sense of community. It's not just a story of a snack but a story of how a simple family dish can be transformed into a community asset. Josh Mojica and his team are not just in the business of making chips ...

  5. The Inspiring Journey of Entrepreneur Josh Mojica: From Kangkang Chips

    Current Status: At 19, Mojica stands as a testament to the transformative power of entrepreneurship. His net worth, estimated at $1 million, showcases the financial success he achieved through Kangkang Chips. Currently single, Mojica remains focused on his business, demonstrating that success can be attained through determination, hard work ...

  6. A Feasibility Study Kangkong Snack1.1

    The document proposes establishing a kangkong snack business in General Santos City, Philippines. It will produce kangkong crackers as a healthier alternative to chips and crackers. The crackers will be made from kangkong leaves and come in original and sweet & spicy flavors. A market study found that the target market of General Santos City has a population of over 697,000 people. The ...

  7. AIM2Flourish

    Kangkong King is a Manila-based kiosk that has served crispy flavored kangkong (water spinach) chips since 2019. As shared by Mr. Frank, the business started when they joined their first pop-up event at Fisher Mall, Quezon City, in June 2019. "The bazaar lasted for four days, and the performance was excellent," he expressed. Eventually, Mr ...

  8. Entrepreneur Highlight: Frank Gaw, KangKong King

    How the business started. President and CEO, Frank Gaw, had the idea when he was eating crispy kangkong in a restaurant. Yes, it wasn't a new concept, but he saw its potential as a kiosk snack by adding his own twist to the product. KangKong King's crispy kangkong chips come in five delicious flavors. (Image from @kangkongkingph)

  9. ChipsCo Business Plan

    ChipsCo Business Plan - Free download as Word Doc (.doc), PDF File (.pdf), Text File (.txt) or read online for free. NutriGreen is a sole proprietorship that manufactures Green Leafy Crackers, a healthier cracker made with ingredients like malunggay leaves, kangkong, and chili leaves. The business is located in Muñoz, Nueva Ecija near Central Luzon State University to be close to its target ...

  10. Josh Mojica: A Young Millionaire Who Owns A Kangkong Chips Business

    Josh Mojica is an 18-year-old millionaire who found success in selling kangkong chips. Last January 3, 2022, PEP.ph (Philippine Entertainment Portal) wrote a story of 17-year-old Josh Mojica who ventured into the business of making kangkong (water spinach) chips. Josh, who lives in Cavite, earned P150,000 every month even if his business was ...

  11. Taste of Success: Kangkong chips business of a young entrepreneur

    Treat everything with excellence and watch how your life changes. He also believes that his business keeps on thriving was because of the guidance of his grandfather. Josh kangkong chips retail for P110 per 120 grams and are available in various flavors: original, cheese, cream cheese, spicy, barbecue, and, sour cream & onion.

  12. Potato Chips Business Plan [Sample Template]

    The cost for payment of rent for 12 month at $1.76 per square feet in the total amount of $105,600. The cost for construction of a standard kitchen for mass production and packaging of potato chips - $100,000. Other start-up expenses including stationery ($500) and phone and utility deposits ($2,500).

  13. 17-year-old earns P165k a month by selling Kangkong Chips

    17-year-old earns P165k a month by selling Kangkong Chips. Their is money in Kangkong. Yes, that same kangkong we can grow in the backyard is the main product of the business run by a 17-year-old from Cavite. Josh Mojica a.k.a. Jhelo sold Kangkong Chips with a starting capital of just P3,000 at a young age and made it into a stable business ...

  14. Kangkong Chips: All You Need to Know

    Creating your own batch of kangkong chips at home is a simple and rewarding process. To begin, thoroughly wash and dry the kangkong leaves, ensuring they are free from any dirt or moisture.Next, carefully remove the stems and cut the leaves into bite-sized pieces. Once prepared, lightly coat the kangkong leaves with a mixture of olive oil, salt, and your choice of seasonings.

  15. Success Story of Josh Mojica

    According to Josh, his Kangkong Chips can sell around 1,500 to 2,000 bags in one month, which costs P130 per pouch on his website. In 6 months, Josh generated a monthly revenue of P150,000. After a year of launching the product, his Kangkong Chips business earned a million in 2022, as per Mojica. Today, Josh owns a Kangkong chips factory ...

  16. Teen shares how he earns P150k monthly from kangkong chips

    MANILA, Philippines — A 17-year-old entrepreneur from Cavite is now earning P5,000 a day after being successful in his Kangkong Chips Original business. According to The STAR, Josh Mojica ...

  17. Kangkong King

    KANGKONG CHIPS BAG. Youthful Flavors! ADD TO CART. ... We pride ourselves in creating the world's first flavored kangkong. Be a part of our mission to make people happier and healthier while supporting our local industries. 100% Real Leaves. Made with Coconut Oil. No Preservatives Added. Egg-Free! THE KANGKONG KRAZE.

  18. Homemade Kangkong Chips

    Instructions. In a large bowl, add cornstarch, cold soda, flour, beaten egg, salt, ground white pepper, cayenne pepper, and mix until thoroughly combined. Dip the kangkong leaves & stems in the flour mixture, then fry the stems and leaves until crisp in hot oil and tranfer to a plate lined with paper towels.

  19. Markprd Marketing Plan

    B. Chai Chips Veggie Crisps Kangkong Chips. Chai Chips started out as a Salted Egg Potato Chips business, before it branched out to offering veggie crisps, with vegetables Okra, Kalabasa, and Kangkong. It can be bought exclusively online on the E-Commerce platforms Shopee, Lazada, and Noel Bazaar. Each resealable bag of Chai Chips Veggie

  20. Try flavored kangkong chips from this local biz

    They cost P80 per 50-gram bag. All flavors were easily likable (even the plain and original), making it impossible to try just one chip, but very possible to finish one bag on your own! Kangkong ...

  21. Kangkong Chips Recipe

    Clean kangkong thoroughly. Remove leaves from stem. Set aside. For the batter, combine cornstarch, flour, egg, salt and water. in a clean mixing bowl. Mix until the consistency is smooth. Heat oil and reduce fire to medium. Dip kangkong leaves in batter and deep fry until crispy. Drain oil from kangkong leaves then serve.

  22. China's binge-buying of chipmaking equipment could yield another

    China is ramping up spending on chip manufacturing equipment, surpassing the combined expenditure of the U.S., South Korea, Taiwan and Japan in the first half of the year, according to an industry ...

  23. AEP Ohio, Intel receive Ohio approval on plan to power Licking County

    Ohio regulators have signed off on an agreement reached between Intel and AEP Ohio to power Intel's $28 billion project in Licking County.